OLIVIA’S EASTER SUNDAY BRUNCH
Sun, 20 Apr 2025 | 12 PM
Join us at Olivia Restaurant & Lounge for an exclusive Easter brunch. A carefully curated menu featuring Spanish indulgences:
Menu | $78++ per pax
Appetizers (Sharing)
Egg Sopresa with Truffle Mushroom and Caviar
Jamón with Toast
Salmon Tartare with Avocado and Trout Roe
Mains (Selection of 1)
Suquet de Peix (Clams, Squid, Snapper)
BBQ Spring Chicken ‘Souvlaki’ Style
Saffron Creamy Rice with Roasted Pork Belly
Dessert: (Individual)
Alcoholic Free Flow | $90++ per pax
Champagne Collet Brut NV
White & Red House Wines
Rosé
Aperol Spritz
Estrella Beer
